Bachan's Original Japanese Dipping Sauce
- Details
- Nutrition Info
Nutrition Facts
7 servings per container
Serving Size 1 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 210mg | 8% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Protein 7g | 14% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: milk.
Description
USDA Organic. Certified Organic by Soil Association Certification. Non-GMO Project verified. nongmoproject.org. Matured for 9 months. A true cheddar from Somerset, England - The Birthplace of Cheddar - with pure, grass fed organic milk and 100 years of cheesemaking craftmanship. Made using green energy. Imported from the UK. Product of United Kingdom.
Instructions
Keep refrigerated.
Ingredients
Organic Pasteurized Cow's Milk, Salt, Starter Culture, Vegetarian Enzyme.
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