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1/2 Vanilla Pound Cake

$5.50
14oz($0.39/oz)
Found in Bakery

Nutrition Facts

7 servings per container

Serving Size 2 oz

Amount Per Serving

Calories

212
% Daily Value*
Total Fat 8.61g11%
Saturated Fat 3.59g17%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25.12mg8%
Sodium 215.31mg9%
Total Carbohydrate 31.58g11%
Dietary Fiber 7.9g28%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 17.94g0%
Includes 17.23g Added Sugars 34%
Protein 2.15g4%
Vitamin D 0mcg0%
Calcium 0mg1%
Iron 0mg5%
Potassium 100.48mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

THIS PRODUCT IS MANUFACTURED ON EQUIPMENT EXPOSED TO ALMOND, COCONUT, PEANUT, PECAN, PISTACHIO, SOY AND WALNUT PRODUCTS, Contains Bioengineered Food Ingredient

Description

1/2 Vanilla Pound Cake

Ingredients

WATER, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREME CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DEXTROSE, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, VITAL WHEAT GLUTEN, CORN STARCH, SOY LECITHIN, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, WHEY), EGGS, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), INVERT SUGAR, CONTAINS LESS THAN 2% OF: DAIRY POWDER (WHEY SOLIDS, NONFAT DRY MILK), FOOD STARCH-MODIFIED, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), NATURAL & ARTIFICIAL FLAVOR, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, XANTHAN GUM, SODIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE).

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