1/2 Caramel Pecan Creme Cake

sugar, enriched flour bleached (wheat flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid),soybean oil, water, eggs, pecans, food starch-modified, corn syrup, high fructose corn syrup, contains less than 2% of each of the following: wheat flour,invert sugar, whey, salt, sweetened condensed milk (milk, sugar), vegetable shortening (palm oil, soybeanoil, mono- and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), palm oil, sodium aluminumphosphate, butter (cream,natural flavor),baking soda, corn starch, caramel,mono- and diglycerides, calciumcarbonate, wheat gluten,caramel color with sulfites, calcium sulfate, dextrose, sodium propionate (preservative), cellulosegum, soy lecithin,cellulose gel, natural and artificial flavors,potassium sorbate(preservative), agar-agar, citric acid (preservative), yellow6, sodium stearoyl lactylate, locust bean gum, annatto extract (color), sodium benzoate (preservative), sodium hexametaphosphate, enzymes, polysorbate 60, turmeric extract (color).