Zatarain's New Orleans Style Shrimp Alfredo 20 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1 cup
Amount Per Serving Calories | 400 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 18g | 23% | |
| Saturated Fat 11g | 55% | |
| Trans Fat 0.5g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 85mg | 28% | |
| Sodium 500mg | 22% | |
| Total Carbohydrate 44g | 16% | |
| Dietary Fiber 2g | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 16g | 20% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 8% | |
| Potassium 580mg | 10% | |
Product Warning
Casserole dish will be very hot. Use pot holders when removing from microwave. Do not microwave in bag. Product should be cooked to 165°F. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers. KEEP FROZEN. COOK THOROUGHLY
Description
The weeknight family dinner just got easier with Zatarain's® Frozen Shrimp Alfredo, featuring savory shrimp and linguine pasta in a zesty, creamy cheese sauce. This frozen pasta meal goes from freezer to table in just 10 minutes.Quick and delicious, our Shrimp Alfredo has been prepared with premium ingredients, like Parmesan and Romano cheeses, and a special blend of Creole spices. It's an easy meal solution as it reheats in a skillet or microwave in minutes with no prep and minimal cleanup. Zatarain's frozen meals are ideal for college students, make delicious frozen lunch options, and are always at-the-ready stashed in the freezer. Your family will be asking you to bring home more of our jazzed up New Orleans shrimp and pasta dinners.
Instructions
SKILLET DIRECTIONS (PREFERRED METHOD) READY IN 10 MINS 1. Pour contents of bag into 12-inch nonstick skillet. Cover. 2. Cook on medium heat 8 minutes, stirring occasionally. Remove lid. Cook, uncovered, 2 minutes longer or until shrimp and pasta are hot, stirring frequently. MICROWAVE DIRECTIONS 1. Pour contents of bag into 2-quart microwaveable casserole dish. Cover. Microwave on HIGH 5 minutes. Stir to separate pasta. Cover. 2. Microwave 5 minutes longer or until shrimp and pasta are hot. 3. Let stand in microwave 2 to 3 minutes. Stir and serve. Microwave ovens vary; cooking times may need to be adjusted. Cooking times are based on an 1100 watt microwave oven.
Ingredients
LINGUINE PASTA (WATER, DURUM WHEAT FLOUR, EGG WHITES), HALF & HALF (MILK, CREAM), WATER, COOKED SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM, CAROB BEAN GUM]), BUTTER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM, BUTTERMILK POWDER, RICE STARCH, DEHYDRATED GARLIC, GREEN ONION, SEA SALT, SPICES (INCLUDING PAPRIKA, THYME, BLACK PEPPER, PARSLEY, CAYENNE PEPPER, GROUND RED PEPPER, BASIL, OREGANO), ROMANO CONCENTRATE (ROMANO CHEESE MADE FROM COW’S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, LACTIC ACID), CHEDDAR CONCENTRATE (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, NATURAL FLAVORS, SALT), ONION POWDER, LEMON JUICE, SUGAR, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), DEHYDRATED ONION.

