Three Little Pigs Sous Vide Spinach and Feta Egg Bites
- Details
- Nutrition Info
Nutrition Facts
4egg bite servings per container
Serving Size1egg bite
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 16GRM | 8% | |
| Saturated Fat 2.5GRM | 13% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 195mg | 65% | |
| Sodium 380mg | 17% | |
| Total Carbohydrate 1GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 4% | |
| Iron 0 | 6% | |
| Vitamin D 0 | 0% | |
| Potassium 18mg | 0% | |
Product Warning
Contains: eggs, milk.
Description
Egg Bites, Spinach & Feta, 4 Pack
Instructions
Our egg bites are fully cooked. Can be enjoyed at room temperature. Microwave: Open plastic packaging slightly to vent. With egg bite in packaging, microwave on high for 30-45 seconds, until heated through. Our plastic is BPA free. Toaster Oven: Preheat toaster oven to 350 degrees F. Remove egg bite from plastic and place in toaster oven for 5 to 10 minutes or until fully heated. Skillet: Grease the skillet. Remove egg bite from plastic. Place on skillet at medium to high heat until golden brown on both sides. Keep refrigerated below 38 degrees F.
Ingredients
Eggs, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Spinach, Sea Salt, Herbes de Provence (Spices), Xanthan Gum, Garlic, Spices.
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