Natural Choice Organic Brown Eggs
- Details
- Nutrition Info
Nutrition Facts
12 egg servings per container
Serving Size 1 egg
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 1.5GRM | 8% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 185mg | 62% | |
| Sodium 70mg | 3% | |
| Total Carbohydrate 0GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 12% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 8% | |
| Calcium 0 | 2% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 6% | |
| Vitamin E 0 | 4% | |
| Riboflavin 0 | 15% | |
| Niacin 0 | 8% | |
| Vitamin B6 0 | 6% | |
| Vitamin B12 0 | 20% | |
| Biotin 0 | 35% | |
| Pantothenic Acid 0 | 15% | |
| Phosphorus 0 | 8% | |
| Iodine 0 | 20% | |
| Zinc 0 | 6% | |
| Selenium 0 | 25% | |
| Potassium 70mg | 0% | |
Description
Eggs, Organic, All Natural, Grade A, Brown, Large
Instructions
Safe Handling Instructions: To Prevent Illness From Bacteria: Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degree F.
Ingredients
Ingredients are not available for this product
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