Thomas Bagels Everything
- Details
- Nutrition Info
Nutrition Facts
6 bagel servings per container
Serving Size 1 bagel
Amount Per Serving Calories | 290 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4GRM | 5% | |
| Saturated Fat 1GRM | 5% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 1.5GRM | 0% | |
| Monounsaturated Fat 1GRM | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 410mg | 18% | |
| Total Carbohydrate 52GRM | 19% | |
| Dietary Fiber 4GRM | 14% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 10GRM | 7% | |
| Total Sugars 7GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 15% | |
| Vitamin D 0mcg | 0% | |
| Potassium 120mg | 2% | |
Product Warning
Contains wheat, soy, sesame. Made in a bakery that may also use milk, egg, tree nuts.
Description
Indulge in the delightful experience of Thomas' Bagels Everything Bagels, 6 count, 20 oz, where every bite elevates your breakfast routine. These pre-sliced bagels boast a soft yet chewy texture, perfect for toasting to golden perfection. With 10 grams of protein per serving, they are not only a delicious choice but also a wholesome way to kickstart your day. Imagine spreading creamy butter or rich cream cheese over the freshly toasted surface, or crafting a classic lox bagel for a charming brunch gathering. The bold blend of spices and toppings brings the essence of a bagel shop right to your kitchen, making these the best bagels for savoring moments together. Circle U Orthodox Union - Parve certified, they invite you to relish the tradition of bagel enjoyment, whether as a sandwich or a standalone treat.
Ingredients
Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Sesame Seeds, Sunflower Seeds, Yeast, Wheat Gluten, Onion, Salt, Corn Grits, Black Chia Seeds, Black Sesame Seeds, Garlic, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Mono- And Diglycerides, Maltodextrin, Guar Gum, Citric Acid, Sodium Alginate, Soy Lecithin.
