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The Village Pie Maker Apple Pie

$18.99
48oz($0.40/oz)
Found in Frozen

Nutrition Facts

10pie servings per container

Serving Size0.1pie

Amount Per Serving

Calories

340
% Daily Value*
Total Fat 16GRM21%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 170mg7%
Total Carbohydrate 48GRM17%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 26GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 06%
Vitamin D 00%
Potassium 76mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat. Produced in a facility that uses eggs.

Description

The Village Pie Maker Apple Pie

Instructions

Baking & Handling Instructions: Keep frozen until ready to bake. 1. Preheat oven to 350 degrees F. 2. Remove frozen pie from plastic & place on baking sheet. 3. Bake for approx. 75-90 minutes or until golden brown. Ovens vary; adjust cooking times as needed. Ensure pie is cooked thoroughly to 165 degrees F. 4. Carefully remove pie from oven. it will be hot! Allow 1 hour to cool. Enjoy within 3 days of baking. Cover & refrigerate leftover pie. Just bake & serve. Keep frozen.

Ingredients

Sliced Apples (Apples, Ascorbic Acid, Citric Acid, Salt), Wheat Flour, Sugar, Water, Palm Oil, Butter (Pasteurized Cream [Milk], Salt), Cornstarch, Vinegar, Sea Salt, Spice, Nonfat Milk.

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