The Cakery Frosted Pine Triplet Cake

sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, water, soybean oil, eggs, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, modified tapioca starch, propylene mono and diesters of fats and fatty acids, whey, salt, dextrose, mono and diglycerides, modified cornstarch, sodium caseinate, natural and artificial flavor, polysorbate 60, guar gum, sodium stearoyl lactylate, xanthan gum, soy lecithin, water, vegetable oil (partially hydrogenated palm kernel), dextrose, corn syrup, sugar, sodium caseinate, potassium sorbate, sorbic acid, polysorbate 60, cellulose gum, salt, soy lecithin, polyglycerol esters of fatty acids, natural and artificial flavor, xanthan gum, water, high fructose corn syrup, food starch (modified), salt, citric acid, sodium citrate, potassium sorbate (preservative), sodium benzoate (preservative), agar, red 40, artificial flavor.