Dutch Apron Red Velvet Cake Roll With Cream Cheese Filling
- Details
- Nutrition Info
Nutrition Facts
8 cake servings per container
Serving Size 0.125 cake
Amount Per Serving Calories | 260 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 15% | |
| Saturated Fat 5GRM | 27% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 60mg | 20% | |
| Sodium 270mg | 12% | |
| Total Carbohydrate 37GRM | 13% | |
| Dietary Fiber 0GRM | 2% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 4GRM | 0% | |
| Total Sugars 28GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 6% | |
| Vitamin D 0 | 2% | |
| Potassium 0 | 2% | |
Product Warning
Contains egg, milk, soy, wheat.
Description
Dutch Apron Red Velvet Cake Roll With Cream Cheese Filling
Instructions
Keep refrigerated. Refrigerate or freeze until ready to enjoy. Thaw 30 minutes. Serve and delight. May be refrozen.
Ingredients
Sugar, Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Soybean Oil, Eggs, Contains 2% or Less of Each of the Following: Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate Preservative, Artificial Flavor, Dextrose, Food Starch-Modified, Palm Oil, Hydrogenated Cottonseed Oil, Calcium Propionate Preservative, Titanium Dioxide Color, Cocoa Processed with Alkali, Egg Whites, Baking Soda, Salt, Xanthan Gum, Corn Starch, Red 40.
