The Cakery 4 Inch Sweet Serve Cake
- Details
- Nutrition Info
Nutrition Facts
2slice servings per container
Serving Size1slice
Amount Per Serving Calories | 130 | |
---|---|---|
% Daily Value* | ||
Total Fat 9g | 33% | |
Saturated Fat 8g | 52% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0g | 0% | |
Monounsaturated Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 35mg | 0% | |
Total Carbohydrate 39g | 0% | |
Dietary Fiber 1g | 0% | |
Soluble Fiber 0g | 0% | |
Insoluble Fiber 0g | 0% | |
Protein 1g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 30mg | 0% |
Product Warning
Contains: soy, egg, milk, wheat
Description
The Cakery 4 Inch Sweet Serve Cake
Ingredients
cream,water,sugar,cream cheese (milk,cream,cheese culture,salt,carob bean gum),tiramisu syrup (water,high fructose corn syrup,natural and artificial coffee flavor,colored with (caramel color),to preserve freshness (potassium sorbate,sulfiting agents)),enriched bleached wheat flour (flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),eggs,contains less than 2% of the following: mascarpone cheese (pasteurized milk,pasteurized cream,citric acid),modified corn starch,leavening (baking soda,sodium aluminum phosphate,aluminum sulfate,monocalcium phosphate),gelatin,salt,soybean oil,wheat gluten,soy lecithin,cocoa alkali processed,mono and diglycerides,carrageenan,polysorbate 80,maltodextrin,sodium caseinate,propylene glycol mono and diesters of fats and fatty acids,sodium stearoyl lactylate,xanthan gum,datem. contains: milk,wheat,eggs,soy manufactured on shared equipment with peanuts and tree nuts. <BR>, water,vegetable oil(partially hydrogenated palm kernel) dextrose,corn syrup sugar sodium caseinate(milk) potassium sorbate and sorbic acid (preservatives) polysorbate 60 cellulose gum salt soy lecithin polyglycerol esters of fatty acids natural and artifical flavor xanthan gum, COCOA DRY PDR UNSWTND