Tastykake Mini Donuts Rich Frosted
- Details
- Nutrition Info
Nutrition Facts
0 donuts servings per container
Serving Size 4 donuts
Amount Per Serving Calories | 280 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 15GRM | 20% | |
| Saturated Fat 10GRM | 51% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 230mg | 10% | |
| Total Carbohydrate 35GRM | 13% | |
| Dietary Fiber 2GRM | 9% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 3GRM | 0% | |
| Total Sugars 19GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 20% | |
| Vitamin D 0mcg | 0% | |
| Potassium 250mg | 6% | |
Description
Contains a bioengineered food ingredient. Made deliciously since 1914. Our Tasty Commitment: Some things never change and some never should, like our unwavering commitment to quality and freshness. Our bakers are dedicated to delivering deliciousness, and our devoted fans accept nothing less - that's why we put Tasty right in our name. www.tastykake.com. Visit us on: Facebook. Instagram. Questions or Comments: 1-866-245-8921. www.tastykake.com.
Ingredients
Confectionery Coating (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Processed with Alkali, Cocoa Powder, Whey Powder [Milk], Soy Lecithin, Salt, Artificial Flavor), Unbleached Enriched Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm Oil and Soybean Oil), Sugar, Contains 2% or Less of Each of the Following: Soy Flour, Glycerine, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Milk Solids, Corn Syrup Solids, Salt, Colored with Turmeric and Annatto, Dextrose, Egg Yolks, Artificial Flavors, Karaya Gum, Monoglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Whey (Milk) Protein, Distilled Propylene Glycol Monoesters, Enzymes, Tapioca Corn Dextrin, Wheat Starch, Xanthan Gum, Citric Acid, Guar Gum, Modified Corn Starch, Mono- and Diglycerides, Preserved with Potassium Sorbate, Sodium Propionate, and Sorbic Acid.
