Entenmanns All Butter Loaf Cake
- Details
- Nutrition Info
Nutrition Facts
6 loaf servings per container
Serving Size 0.167 loaf
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0.5g | 0% | |
| Monounsaturated Fat 2.5g | 0% | |
| Cholesterol 55mg | 18% | |
| Sodium 240mg | 10% | |
| Total Carbohydrate 28g | 10% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 17g | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 6% | |
| Potassium 80mg | 0% | |
Product Warning
Contains wheat, soy, milk, egg, coconut. Made in a bakery that may also use other tree nuts.
Description
Are you ready to enjoy the delicious taste of Entenmann's Butter Loaf Cake, 11.5 oz?
Instructions
Open on side panel.
Ingredients
Sugar, Bleached Wheat Flour, Eggs, Water, Butter [Cream, Salt], Nonfat Milk, Food Starch-Modified (Corn), Leavening [Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Vegetable Oil (Soybean), Glycerin, Salt, Preservatives [Potassium Sorbate, Sorbic Acid, Sodium Propionate, Phosphoric Acid], Sorbitan Monostearate, Artificial Flavors, Polysorbate 60, Xanthan Gum, Mono- And Diglycerides, Cellulose Gum, Coconut Flour, Soy Flour.
