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Sukhi's Samosas Potato And Peas

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Nutrition Facts

0 pieces servings per container

Serving Size 3 pieces

Amount Per Serving

Calories

250
% Daily Value*
Total Fat 12GRM15%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 470mg20%
Total Carbohydrate 29GRM10%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 0mg2%
Iron 0mg4%
Vitamin D 0mcg0%
Potassium 160mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Potato Samosa: Contains: wheat, tree nut (coconut). Cilantro Chutney: Contains: wheat, tree nut (coconut).

Description

Crispy handcrafted wraps with potato and peas. Vegetarian. Cilantro chutney included. Irresistible Indian cuisine. No preservatives added. Mild. Fully cooked. "There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love". - Sukhi Singh. Approx 8 pieces. Sukhi's Potato Samosas make an appetizing side dish or snack. We've included our delectable Cilantro Chutney for dipping. Perfectly sized for party platters, they will spice up any gathering with friends and family. Now it's easy to share Sukhi's irresistible flavors anytime! www.sukhis.com. Follow us! Facebook. Instagram. Pinterest. Twitter. For more products and serving ideas: www.sukhis.com. Made in the U.S.A. Product of U.S.A.

Instructions

Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled. Keep frozen.

Ingredients

Potato Samosa: Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida. Samosa Crust: Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% or Less of Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only), Cooked in Expeller Pressed Canola Oil. Cilantro Chutney: Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeno, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.

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