Marie Callenders Dinner Chicken Teriyaki
- Details
- Nutrition Info
Nutrition Facts
1 meal servings per container
Serving Size 1 meal
Amount Per Serving Calories | 360 | |
---|---|---|
% Daily Value* | ||
Total Fat 6GRM | 8% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 45mg | 15% | |
Sodium 860mg | 37% | |
Total Carbohydrate 57GRM | 21% | |
Dietary Fiber 4GRM | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 18GRM | 34% | |
Total Sugars 19GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 4% | |
Iron 0mg | 6% | |
Vitamin D 0mcg | 0% | |
Potassium 780mg | 15% |
Product Warning
Contains: sesame, soy, wheat.
Description
Tender chicken breast with rice, broccoli, pineapple, water chestnuts, carrots and red bell peppers in a sweet sauce. No artificial flavors. 18 g protein. Per 1 Meal: 360 calories; 1 g sat fat (5% DV); 860 mg sodium (37% DV); 15 g added sugars (30% DV). Our made from scratch teriyaki sauce and juicy chicken breast make for our tastiest Teriyaki Bowl. Juicy pineapple combined with farm grown veggies. No preservatives. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. SmartLabel: Scan here for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. We love our planet as much as we love our food. Marie Callender’s bowls use a serving bowl made from plant-based fiber* which helps us avoid using on average 3 million pounds of plastic every year. See mariecallendersmeals.com for more information. *Made with minimum 90% plant-based fiber.
Instructions
Microwave Oven: Cook only one at a time. 1. Cook on high 4 minutes. No need to vent film. 2. Stir and re-cover. 3. Cook an additional 1 to 2 minutes. 4. Check that food is cook thoroughly. Handlee carefully; it's hot! Stir and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Do not remove film. Cook on baking sheet in center of oven 50 minutes. 3. Check that food is cooked thoroughly. Handle carefully; It's hot! Let stand 2 minutes. Stir and enjoy! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
Ingredients
Cooked Rice (Water, White Rice), Sauce (Water, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Sugar, Modified Corn Starch, Pineapple Juice Concentrate, Rice Vinegar, Molasses, Less than 2% of: Garlic, Sesame Seed Oil, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Canola Oil, Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt]), Cooked Chicken (Chicken Breast, Water, Olive Oil, Contains 2% or Less of Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli, Pineapple, Water Chestnuts, Carrots, Red Bell Peppers.