Spice Bazaar Dill Dip Mix
- Details
- Nutrition Info
Nutrition Facts
23 servings per container
Serving Size 0.25 tsp
Amount Per Serving Calories | 5 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 55mg | 2% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
A Lowes Foods original. Your passport to delicious adventures. Product sold by weight, settling may occur. www.lowesfoods.com.
Instructions
Dilly Dally Dip: Makes 16 oz of dip. 1 packet spice bazaar dill dip mix. 1 cup (8 oz) Lowes foods plain nonfat Greek yogurt. 1 cup (8 oz) mayonnaise. Instructions: 1. Combine 1 packet of spice bazaar dill dip mix with Greek yogurt and mayonnaise. 2. Stir thoroughly until packet contents are fully incorporated. 3. Refrigerate in a sealed container for 30 to 60 minutes and stir before serving. If desired, use 1 cup (8oz) of sour cream in place of the Greek yogurt for a different flavor. Store in a cool, dry place out of direct sunlight.
Ingredients
Onion, Garlic, Aged Vinegar Powder, Salt, Dill.
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