Schar Gluten Free Pain Au Chocolat 4 Count 9.2 oz
- Details
- Nutrition Info
Nutrition Facts
4 servings per container
Serving Size 1 pastry
Amount Per Serving Calories | 230 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 280mg | 12% | |
| Total Carbohydrate 34g | 12% | |
| Dietary Fiber 4g | 14% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 9g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 6% | |
| Potassium 100mg | 2% | |
Product Warning
Contains: wheat, milk, egg, soy. May contain: tree nuts (hazelnuts), sesame.
Description
Flaky puff pastry filled with chocolate. Certified gluten-free. Non GMO. Preservative free. go.shar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch. Scan me. Rainforest Alliance: People & Nature: Cocoa. Product of Italy.
Instructions
Cooking Instruction: 1. Defrost 1 hour. 2. Bake in oven 350 degrees F for 7-8 min . Cook before eating. Storage: Store frozen, once thawed, do not refreeze.
Ingredients
Wheat (the Wheat Has Been Processed to Allow This Food to Meet the Food and Drug Administration (FDA) Requirements for Gluten-Free Foods) Starch, Water, Dark Chocolate 9sugar, Cocoa Mass (Rainforest Alliance Certified. Find Out More at ra.org), Cocoa Butter (Rainforest Alliance Certified. Find Out More at ra.org), Soy Lecithin, Natural Vanilla Flavor), Vegetable Palm Oil, Eggs, Rapeseed Oil, Dextrose, Rice Flour, Chicory Fiber, Psyllium Seed Husk (Vegetable Fiber), Egg Whites, Skim Milk, Yeast, Glucono Delta-Lactone, Sunflower Oil, Xanthan Gum, Baking Soda, Sugar, Salt, Natural Milk Flavor.

