Ruths Pimento Spread
- Details
- Nutrition Info
Nutrition Facts
11 oz servings per container
Serving Size 2 oz
Amount Per Serving Calories | 80 | |
---|---|---|
% Daily Value* | ||
Total Fat 7g | 9% | |
Saturated Fat 2.5g | 13% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 5mg | 2% | |
Sodium 250mg | 11% | |
Total Carbohydrate 4g | 1% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Sugars 0 | 0% | |
Sugar Alcohol 0 | 0% | |
Other Carbohydrate 0 | 0% | |
Protein 0g | 0% |
Calcium 0 | 2% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 43mg | 0% |
Product Warning
Contains: milk, egg. Allergy Information: This product is manufactured in a facility or on shared lines that may also produce products containing pecans, wheat, soy, and tuna.
Description
Spread, Pimento, Original
Instructions
Keep refrigerated.
Ingredients
Imitation Salad Cheese (Water, Palm Oil, Food Starch, Salt, Whey, Casein (Milk Protein), Sodium Citrate, Natural Flavor, Sodium Phosphate, Sorbic Acid (as a Preservative), Artificial Color, Lactic Acid), Salad Dressing (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Egg Yolks, Salt, Sodium Benzoate, Potassium Sorbate), Pimentos (Pimentos, Water, Citric Acid), Red Peppers (Red Peppers, Water, Citric Acid), Seasoning Blend (Whey, Modified Food Starch, Dehydrated Blend of Cheeses (Granular, Blue and Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Salt, Whey Protein Concentrate, Potassium Sorbate, Sodium Phosphate, Sunflower Oil, Lactose, Maltodextrin, Lactic Acid, FD&C Yellow 5 and 6, Buttermilk Solids, Cream and Citric Acid), Water.