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Resers Steakhouse Yukon Gold Mashed Potatoes

Nutrition Facts

0 cup servings per container

Serving Size 0.5 cup

Amount Per Serving

Calories

130
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg5%
Sodium 480mg21%
Total Carbohydrate 18g7%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 3g0%
Includes 0 Added Sugars 0%
Protein 5g0%
Vitamin D 0mcg2%
Calcium 0mg4%
Iron 0mg8%
Potassium 550mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Make dinner memorable with the made-from-scratch taste of Main St Bistro® Steakhouse Yukon Gold Mashed Potatoes. This delicious prepared side dish is ready in minutes so it pairs quickly and easily with your favorite entrée. A delicious steakhouse mashed potato recipe that looks as good as it tastes with fresh Yukon Gold potatoes, whole milk, real butter, sea salt, and cracked pepper.

Instructions

Heating Instructions: Microwave: 1. Puncture film, then microwave on high for 3 minutes. 2. Carefully remove the film and stir. 3. Microwave uncovered on high an additional 1 minute or until hot. 4. Let stand 1 minute. Microwaves vary, adjust heat times as needed. Caution: Product and package will be hot. Stove Top: 1. Small amounts can be heated on the range top by placing mashed potatoes in a heavy saucepan over medium heat, stirring constantly, until hot. 2. You may add a small amount of milk or water to aid in heating. 3. Stir frequently. Keep refrigerated.

Ingredients

Potatoes, Whole Milk, Butter (Sweet Cream [Milk], Salt), Salt, Potassium Sorbate (Preservative), Mono- and Diglycerides, Black Pepper.