Bacon & Cheese Baked Potato
- Details
- Nutrition Info
Nutrition Facts
55.08 servings per container
Serving Size 1 potato
Amount Per Serving Calories | 706 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 40g | 52% | |
| Saturated Fat 23g | 115% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 132mg | 44% | |
| Sodium 868mg | 38% | |
| Total Carbohydrate 70g | 25% | |
| Dietary Fiber 5g | 17% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 3g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 16g | 33% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 18% | |
| Potassium 1597mg | 34% | |
Product Warning
Microwave – 3-4 minutes depending on unit, Oven – 350 for 32-35 minutes
Description
Bacon & Cheese Baked Potato
Ingredients
russet potato, pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums), pork bacon, water, salt, sodium phosphates, sodium erythorbate, sodium nitrate, sugar, brown sugar, natural smoke flavor, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Anticaking Agent (Potato Starch, Corn Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor).^, Cultured Pasteurized Milk, Cream and Nonfat Milk, Enzymes., cream, salt.
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