Red Baron Thin & Crispy Crust Pepperoni Pizza
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- Details
- Nutrition Info
Nutrition Facts
3 servings per container
Serving Size 0.33 pizza
Amount Per Serving Calories | 390 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 20g | 25% | |
| Saturated Fat 9g | 47% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 14% | |
| Sodium 830mg | 36% | |
| Total Carbohydrate 39g | 14% | |
| Dietary Fiber 2g | 6% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 9g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 15g | 28% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 15% | |
| Potassium 400mg | 8% | |
Product Warning
Contains: milk, wheat and soy.
Description
Thin & crispy crust. Excellent source of protein. Good source of calcium. Contains bioengineered food ingredients. Real. Crispy, airy, flakey layers for a perfectly thin and crispy crust. Calm mealtime chaos with the pizza the whole family loves. Quality pizza since 1976. U.S. inspected and passed by Department of Agriculture. www.redbaron.com. how2recycle.info. Instagram. Facebook: @redbaronpizza. facebook.com/redbaronpizza. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Instructions
Rack - Preferred method. Preheat oven to 425 degrees F. Place pizza directly on center rack. Bake pizza 11 to 13 minutes. Caution: Product is hot! Pan Method: Preheat oven to 425 degrees F. Place pizza on a pan. Bake pizza 16 to 18 minutes. Caution: Product is hot! Don't forget. For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen, cook as directed.
Ingredients
Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella and Parmesan Cheeses (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Water, Palm Oil, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola and/or High Oleic Soybean Oil), Sugar, Yeast, Salt, Modified Food Starch, Sea Salt, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin.
