Progresso Soup Traditional Chicken Rice With Vegetables
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 600mg | 26% | |
| Total Carbohydrate 13GRM | 5% | |
| Dietary Fiber -1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 4GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 0% | |
| Potassium 350mg | 8% | |
Product Warning
Contains soy ingredients.,Caution: Edges are sharp when opened. Do not use if tab is lifted.
Description
The Progresso Traditional Soups are pretty special. They're the classics. The favorites. All made with quality ingredients and years of practice to get it just right. This Traditional Chicken Rice with Vegetables Soup is made with White Meat Chicken with No Antibiotics Ever. It has no Artificial Flavors or colors from Artificial Sources. Naturally Gluten Free.
Instructions
Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Best if used by date on can end.
Ingredients
Chicken Broth, Carrots, Tomatoes, Cooked White Chicken Meat, Celery, Enriched Parboiled Rice (Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Contains Less than 2% of: Modified Food Starch, Corn Protein (Hydrolyzed), Water, Salt, Potassium Chloride, Carrot Puree, Flavoring, Onion Powder, Sugar, Tomato Extract, Soy Protein Isolate, Garlic Powder, Sodium Phosphate, Dried Parsley, Calcium Chloride, Citric Acid, Spice, Maltodextrin, Natural Flavor, Beta Carotene (Color).

