Lowes Foods Chunky Soup Chicken Noodle
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0.5g | 0% | |
| Monounsaturated Fat 1.5g | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 670mg | 28% | |
| Total Carbohydrate 12g | 4% | |
| Dietary Fiber 2g | 8% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7g | 14% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 40% | |
| Vitamin C 0 | 20% | |
| Calcium 0 | 2% | |
| Iron 0 | 6% | |
| Vitamin D 0 | 0% | |
| Potassium 300mg | 9% | |
Product Warning
Contains: wheat, egg.
Description
Lowes Foods Chunky Soup Chicken Noodle
Instructions
Serving: Do not add water. Stove: Heat until simmering while stirring. Microwave: Place contents into microwave-safe container. Cover and heat on high for 2-1/2 to 3 minutes. Leave in microwave 1 minute, then stir and serve. Refrigerate unused portion in separate container. Best if used by date on can.
Ingredients
Chicken Broth, Chicken Meat (Cooked Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Carrots, Enriched Pasta (Durum Wheat Flour, Water, Egg White, Whole Egg, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less than 2% of: Salt, Modified Corn Starch, Chicken Fat, Sugar, Onion Powder, Disodium Inosinate, Disodium Guanylate, Natural Flavoring, Yeast Extract, Garlic Powder, Ascorbic Acid, Spice, Beta Carotene (for Color).
