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Pillsbury Gingerbread Cookie Dough Value Size

$7.19
30oz($0.24/oz)
Found in End Displays

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Nutrition Facts

0 servings per container

Serving Size 2

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 2GRM10%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 5mg2%
Sodium 150mg6%
Total Carbohydrate 18GRM7%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 1GRM0%
Total Sugars 9GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg6%
Vitamin D 0mcg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat and egg ingredients.,Do not microwave cookie dough. Do not use if unsealed.

Description

Limited Edition Per 2 - 1 Inch Balls of Dough: 120 calories; 2 g sat fat (10% DV); 150 mg sodium (6% DV); 9 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Safe to eat raw. Eat or bake. Frosting and decoration not included. Our refrigerated cookie dough is ready to eat raw because we use: Heat treated flour. Pasteurized eggs. Ready to eat manufacturing. how2recycle.info. Questions? Save package and call 1-800-775-4777. To find out more visit us at pillsbury.com/SafeToEatRaw. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.

Instructions

Cut-Out Cookies - 1. Heat oven to 350 degrees F. 2. Cut roll of dough in half. Shape into ball; flatten slightly. 3. Roll on floured surface to about 1/4-inch thickness. 4. Cut with cookie cutters. Place 1 inch apart on ungreased cookie sheet. 5. Bake 7 to 11 minutes or until cookies are set. Cool 1 minute; remove from cookie sheet. 6. Repeat with remaining dough. Cool completely before frosting. Keep dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the "use by" date printed on the package. Thaw before opening.

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Molasses, Water, Canola Oil, Contains 2% or Less of: Eggs, Cinnamon, Salt, Ginger, Baking Soda.