Perdue 98% Fat Free Thin Sliced Boneless & Skinless Chicken Breast (Avg. 4 Pieces Per Pack) (Avg. 1lb)
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 4 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 65mg | 22% | |
| Sodium 75mg | 3% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 26g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 4% | |
| Potassium 0 | 0% | |
| Vitamin C 0 | 2% | |
Description
Perdue 98% Fat Free Thin Sliced Boneless & Skinless Chicken Breast (Avg. 4 Pieces Per Pack)
Instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated. Cooking Instructions: Skillet: Preheat lightly oiled pan to medium-high. Brown chicken 1-1/2 to 2-1/2 minutes per side until internal temp reaches 170 degrees F. Grill or Broil: Season to taste. Grill or broil 3 to 5 inches from heat source 1-1/2 to 2-1/2 minutes per side until internal temp reaches 170 degrees F.
Ingredients
Ingredients are not available for this product
