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Pepperidge Farm Soft Rye Bread

$4.99
16oz($0.31/oz)
Found in Aisle: 01

Nutrition Facts

14 servings per container

Serving Size 1 slice

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 0.5g0%
Monounsaturated Fat 0g0%
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 15g5%
Dietary Fiber -1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars -1g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg6%
Potassium 30mg0%
Thiamin 0mg8%
Riboflavin 0mg6%
Niacin 0mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy.

Description

80 calories per slice. Contains bioengineered food ingredients. The ingredients from canola, corn, soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Double wrapped for freshness. No high fructose corn syrup. Enjoy the flavorful taste and enticing aroma of our Pepperidge Farm Rye breads. For a smooth and mild Rye flavor, try our Soft Rye bread and savor its authentic and delicious taste. Whether it's for a sandwich, toast, or special meal, our Rye breads make every eating occasion especially tasty! pepperidgefarm.com. how2recycle.info. Questions or Comments? Contact us at 1-888-737-7374.

Ingredients

Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Wheat Gluten, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola), Salt, Molasses, Ground Caraway, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, DATEM, Malted Barley Flour, Garlic and Onion Powders, Dextrose, Lactic Acid, Soy Lecithin.

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