Nestle Toll House Chocolate Chip Cookie Dough
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- Details
- Nutrition Info
Nutrition Facts
0ounce servings per container
Serving Size0.7ounce
Amount Per Serving Calories | 90 | |
---|---|---|
% Daily Value* | ||
Total Fat 4GRM | 5% | |
Saturated Fat 2GRM | 10% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 10mg | 3% | |
Sodium 85mg | 4% | |
Total Carbohydrate 11GRM | 4% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 1GRM | 0% | |
Total Sugars 7GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 30mg | 0% |
Product Warning
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT
Description
Chocolate Chip Cookie Dough 16.473 oz.
Instructions
BAKING INSTRUCTIONS Directions developed using conventional ovens. Ovens vary; baking time may need to beadjusted.PREHEAT oven to 350oFBREAK along pre-scored lines. Place 12 cookies 2" apart on ungreased baking sheet(s).BAKE 11-12 minutes or until golden brownHIGH ALTITUDE: Bake at 350oF 12-13 minutes.Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Frozen dough can be baked inpreheated oven. Simply add 1-2 minutes of bake time.Tips for Better Baking:For a rounder cookie, slightly round dough corners before placing on baking sheet.Bake one baking sheet at a time on center rack in oven.Begin with the lowest time recommended and add time as needed.After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
Ingredients
BLEACHED WHEAT FLOUR, SUGAR, NESTLÉ® TOLL HOUSE® SEMI-SWEET CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL (PALM OIL, HIGH OLEIC CANOLA OIL), WATER, EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.