Nasoya Tofu Baked Teriyaki
- Details
- Nutrition Info
Nutrition Facts
2 piece servings per container
Serving Size 1 piece
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7GRM | 9% | |
| Saturated Fat 1.5GRM | 8% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 340mg | 15% | |
| Total Carbohydrate 6GRM | 2% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 14GRM | 26% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 6% | |
| Iron 0 | 10% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 4% | |
Product Warning
Contains: soy, sesame.
Description
Tofu Baked, Teriyaki
Instructions
Perishable. Keep refrigerated.
Ingredients
Organic Tofu (Water, Organic Soybeans, Less than 2% of Calcium Sulfate, Magnesium Chloride), Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Sugar, Contains 2% or Less of Water, Organic Agave Syrup, Organic Garlic Powder, Organic Apple Cider Vinegar, Salt, Organic Onion Powder, Natural Flavors, Organic Caramel Color, Organic Ginger Powder, Organic Natural Flavor.
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