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Mrs T's Cheddar Sour Cream & Onion Snack Pierogies

Save $1.00
valid until Nov 18, 2025
$6.99
$5.99
21.06oz($0.28/oz)
Found in Frozen

Nutrition Facts

0 pieces servings per container

Serving Size 12 pieces

Amount Per Serving

Calories

220
% Daily Value*
Total Fat 3.5GRM4%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 610mg27%
Total Carbohydrate 39GRM14%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 6GRM0%
Total Sugars 1GRM0%
Includes Added Sugars 00%
Calcium 0mg4%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 230mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, soy, milk, egg.

Description

Sharp cheddar, sour cream & onion with creamy whipped potatoes wrapped in pasta. Contains a bioengineered food ingredient. Family favorite since 1952. Cook in minutes. Crispy golden pasta shell (air fried). Perfect snack size. Flavored stuffed cheddar, sour cream & onion with creamy whipped potatoes. Your family's go-to snack: after practice; quick bite; gaming; late night. mrstspierogies.com. TikTok. Pinterest. Facebook. Instagram. For other ways to prep scan! Visit us at mrstspierogies.com Call 1-800-PIEROGY (743-7649) with expiration date code. Resealable!

Instructions

Air fry in 8 mins. Make 'em nice & crispy! Air fryer (preferred cooking method): toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees f for 8-10 minutes. Shake basket halfway. Cook longer for extra crispiness! Oven Bake: preheat oven to 400 degrees f. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 16-18 minutes. Turn halfway. Cooking times may vary according to equipment used. Cook to an internal temperature of 160'f for all cooking methods listed. Keep frozen.

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [Preserves Color]), Soybean Oil, Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Dehydrated Sour Cream (Sour Cream [Cream, Nonfat Milk, Cultures], Cultured Nonfat Milk, Citric Acid), Salt, Granulated Onion, Cheddar Flavor (Salt, Whey, Maltodextrin, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Buttermilk, Natural Flavor, Nonfat Dry Milk, Citric Acid, Disodium Inosinate and Guanylate, Dextrose, Disodium Phosphate, Silicon Dioxide, Onion Powder, Dextrin, Butter Derivatives, Sorbitol, Tricalcium Phosphate, Xanthan Gum, Garlic Powder), Eggs, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate), Onion, Yeast Extract, Butter Flavor (Enzyme Modified Butterfat, Nonfat Dry Milk, Natural Flavor), Spices, Annatto (Color).