Morning Star Farms Sauced Korean Bbq Riblets
- Details
- Nutrition Info
Nutrition Facts
2 servings per container
Serving Size 1
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6GRM | 8% | |
| Saturated Fat 1GRM | 5% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 3GRM | 0% | |
| Monounsaturated Fat 1.5GRM | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 540mg | 23% | |
| Total Carbohydrate 20GRM | 7% | |
| Dietary Fiber 6GRM | 22% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 21GRM | 36% | |
| Total Sugars 12GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 6% | |
| Iron 0 | 15% | |
| Vitamin D 0 | 0% | |
| Potassium 530mg | 10% | |
Product Warning
Contains soy, wheat and sesame ingredients.
Description
Riblets, Korean BBQ, Sauced
Instructions
Oven: Recommended method juiciest preheat oven to 375 degrees F. Remove tray from the package. Cut a 1-inch slit in center of film to vent. Place one tray on a sheet pan in the center of the oven. Bake for about 35 min. Carefully remove from oven and let stand for 2 min. The product is hot. Carefully remove the film and cool briefly before serving. Microwave**: Fastest: Remove tray from the package. Cut a 1-inch slit in center of film to vent. Microwave one tray on high for 4 min. Carefully pull back film, turn riblets over, and replace film. Microwave on high for an additional 2 min. The product is hot. Let stand for 2 min. Carefully remove the film and cool briefly before serving. ** Cooking instructions developed using 1100 watt microwave. Sauce left on tray may caramelize. For best results, scrape sauce off the tray after the first 4 min of cooking time. For food safety and quality, cook product to a minimum internal temperature of 165 degrees F. All appliances vary. Times given are approximate. Caution: The trays are not designed for air fryer, toaster oven, or broiler use. Never leave cooking appliances unattended while in use. Children should be supervised. Riblets and sauce are hot. If the product is overheated, the sauce can become extremely hot and cause burns. Use care when handling this product. Keep frozen.
Ingredients
Water, Soy Protein Concentrate, Brown Sugar, Wheat Gluten, Tomato Paste (Tomatoes), Corn Oil, Soy Protein Isolate, Soy Sauce (Water, Soybeans, Salt, Wheat), Contains 2% or Less of Ginger Puree (Ginger, Water), Distilled Vinegar, Natural Flavors, Dried Chiles, Sriracha Sauce (Chili Peppers, Sugar, Distilled Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder for Color, Natural Flavor), Wheat Starch, Cornstarch, Toasted Sesame Oil, Sugar, Salt, Methylcellulose, Fruit Juice for Color, Miso (Water, Soybeans, Cultured Rice, Sea Salt), Yeast Extract, Xanthan Gum, Garlic Powder, Paprika Extract, Red Pepper Extract.
