Mestemacher Sunflower Seed Bread with Whole Rye Kernels
- Details
- Nutrition Info
Nutrition Facts
7piece servings per container
Serving Size1piece
Amount Per Serving Calories | 140 | |
---|---|---|
% Daily Value* | ||
Total Fat 3GRM | 5% | |
Saturated Fat 1GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 300mg | 15% | |
Total Carbohydrate 23GRM | 8% | |
Dietary Fiber 6GRM | 24% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 4GRM | 0% | |
Total Sugars 3GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 4% | |
Iron 0 | 15% | |
Vitamin D 0 | 0% | |
Thiamin 0 | 8% | |
Riboflavin 0 | 6% | |
Niacin 0 | 4% | |
Potassium 0 | 0% |
Product Warning
May contain traces of soy, milk and tree nuts.
Description
Sunflower Seed Bread, Natural
Instructions
Also delicious when toasted. Keep cool and dry. Once opened store in air tight bag or storage container in refrigerator and consume within 5 days. Unopened Expiration Date: See printed date.
Ingredients
Whole Kernel Rye, Water, Wholemeal Rye Flour, Sunflower Seed, Iodized Salt, Oat Fiber, Yeast.