McCain Craft Beer Battered Fries 22 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 3 oz
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 290mg | 13% | |
| Total Carbohydrate 20g | 7% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars -1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 230mg | 4% | |
Product Warning
Contains: wheat.
Description
Contains a bioengineered food ingredient. The perfect fry for Oktoberfest. Raise a toast to Oktoberfest with our crowd-pleasing charcuterie fry board, featuring McCain craft beer battered fries with grilled bratwurst, summer sausage, gherkins, soft pretzel bites, a trio of mustards, and a warm beer cheese sauce for an authentic Bavarian experience. Restaurant-worthy flavor, at home. Elevate every day with the premium flavor of a night out! Our golden, craft beer-battered fries have all the mouth-watering taste of chef-prepared fries, but you don't have to leave home to enjoy them! No synthetic colors. www.mccainfoodsusa.com. how2recycle.info. Try the recipe! Follow us on social media! Facebook. Instagram. Comments or questions? Please contact us! www.mccainfoodsusa.com. Toll free 1-877-804-6198 Mon. to Fri. 8AM to 4:30PM CST.
Instructions
Cooking Instructions: Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. Product must be fully cooked for food safety and quality. Preferred Method: Air Fryer: Preheat air fryer to 360 degrees F. Fill basket halfway with frozen fries. Air fry for 11 to 12 minutes. Slide basket out and shake halfway through to ensure even cooking. Serve immediately. Oven: Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 to 12 minutes, flip product over and continue baking an additional 10 to 12 minutes. Serve immediately. Pair them with dinner (burgers, anyone?) for an effortless, pub-worthy dish any time. Keep frozen.
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of Beer (Water, Malted Barley, Yeast, Salt, Hops), Corn Starch, Corn Starch - Modified, Dextrin, Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Rice Flour, Salt, Sodium Acid Pyrophosphate Added to Maintain Color, Xanthan Gum.

