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Mary B's Thin Biscuits 22 Count 28.6 oz

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Nutrition Facts

22 servings per container

Serving Size 1 biscuit

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g21%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 14g5%
Dietary Fiber 0g2%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars -1g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg4%
Potassium 30mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat.

Description

Per 1 Biscuit: 120 calories; 4 g sat fat (21% DV); 260 mg sodium (11% DV); Less then 1 g total sugars. Contains a bioengineered food ingredient. New & improved! Same great taste. Mary B's biscuits taste like homemade from Grandma's kitchen. They're delicious, authentic, and easy to prepare. Serve them up for breakfast, lunch or dinner! Or how about dessert? www.marybsbiscuits.com. Scan code below for recipe ideas. Please visit us at www.marybsbiscuits.com. For full recipe visit marybsbiscuits.com.

Instructions

Baking Instructions: 1. Preheat oven to 375 degrees F. 2. Position frozen biscuits flat side down on a lightly greased pan. Tip: Placing our biscuits together with sides touching will increase their rise during baking. 3. Bake approximately 15-20 minutes or until browned and the internal temperature reaches a minimum of 165 degrees F. Airfryer Instructions: 1. Preheat air fryer to 330 degrees F. 2. Arrange frozen biscuits in a single layer in air fryer basket. 3. Cook approximately 9 minutes. *Air fryer temperatures and oven bake times will vary. Do not consume raw biscuit dough and always wash hands thoroughly after handling. Caution: Hot. Keep frozen. Keep biscuit frozen until ready to use. Cut.

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Biscuit Mix (Leavening [Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate], Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Butter-Milk, Sugar, Salt, Wheat Starch, Palm Oil, DATEM, Nonfat Milk, Sodium Stearoyl Lactylate, Natural Flavor).

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