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Main St Bistro Macaroni And Cheese 4 Pack

Nutrition Facts

1container servings per container

Serving Size1container

Amount Per Serving

Calories

160
% Daily Value*
Total Fat 6GRM7%
Saturated Fat 3.5GRM17%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 690mg30%
Total Carbohydrate 19GRM7%
Dietary Fiber 1GRM5%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 8GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 010%
Iron 08%
Vitamin D 02%
Potassium 230mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Macaroni & Cheese

Instructions

Heating Instructions: Microwave Per 1 Container: 1. Partially peel back the film lid and place in the microwave. 2. Microwave on high for 45 seconds or until hot. 3. Caution! Container will be hot so use the side panel grips to remove it from the microwave. 4. Carefully, remove the film lid and stir the contents from the bottom up. Let cool for 30 seconds. Do not heat in conventional oven, toaster oven, or broiler. Keep refrigerated.

Ingredients

Cooked Macaroni (Semolina Wheat Flour [Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less than 2% of Salt, Annatto [Color]), Modified Corn Starch, Salt, Cheese Powder (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Cream, Contains Less than 2% of Sodium Phosphate, Lactic Acid), Annatto Extract (Color), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).