Lowes Foods Garlic Baguette Bread 2 Count 9.4 oz
- Details
- Nutrition Info
Nutrition Facts
4 servings per container
Serving Size 0.25 of unit
Amount Per Serving Calories | 190 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 4.5g | 23% | |
| Trans Fat 0.3g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 370mg | 16% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 5g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 6% | |
| Potassium 65mg | 1% | |
Product Warning
Contains: wheat and barley (gluten), milk. May contain: soy.
Description
Per 2.35 oz. 190 calories: 4.5 g sat fat (23% DV); 370 mg sodium (16% DV). No added sugars, artificial preservatives, colors or flavors. Flavor that rises to the top. They say man can not live on bread alone, but they never tried ours. Our garlic baguette is made with real ingredients and a whole lot of patience, our baguettes and rolls rise the old-fashioned way-slowly, simply, and honestly. The result? Bread that's meant to be shared, but we wont blame you if you don't. Bread worth breaking. www.lowesfoods.com. Resealable bag. Product of Canada.
Instructions
Instructions: 1. Remove from packaging. Preheat oven to 450 degrees F. 2. Wrap whole frozen loaf in aluminum foil and place on a baking tray on the middle rack of oven. Bake for 10 minutes. 3. Remove foil. Using a bread knife and kitchen tongs, open the baguette, cut sides facing up. Open carefully as bread will be hot. 4. Return to oven and bake for another 7-10 minutes or until edges are golden brown. Remove from oven and let rest for 5 minutes before eating. Enjoy! thawed breads. Caution: Contents will be hot. Do not refreeze thawed breads. Keep frozen until ready to use. Store at ambient temperature in a bag after thawing and use within 3 days. Keep frozen.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Water, Garlic Butter Blend (Unsalted Butter (Pasteurized Cream), Canola Oil, Water, Salt, Dehydrated Garlic, Parsley, Oregano), Sea Salt, Yeast, Barley Malt Flour.
