Louisiana New Orleans-Style Fish Fry Seafood Breading Mix
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 60 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 740mg | 32% | |
| Total Carbohydrate 13g | 4% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Description
Contains bioengineered food ingredient. Bring the taste of Louisiana home! New look! Same recipe. Real lemon added. Here at Louisiana Fish Fry, we believe Louisiana flavor isn't just about what's on the table - it's about who's around it. We pride ourselves in providing quality, authentic ways for you to bring the essence of Louisiana to your table. Because life needs Louisiana flavor. www.LouisianaFishFry.com. 800-356-2905 or 225-356-2905. Proudly manufactured in the USA.
Instructions
Cooking Instructions: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Firmly press fish into the Seafood Breading Mix until completely coated. 3. Deep fry fish at 350 degrees F until golden brown and internal temperature is 145 degrees F. Enjoy! Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. Coats up to 3 lbs. of fish.
Ingredients
Yellow Corn Flour, Salt, Spices, Crystallized Lemon (Citric Acid, Lemon Oil, Lemon Juice Concentrate), Citric Acid, Dried Garlic, Monosodium Glutamate, Natural Flavor.
