Little Debbie Butterfly Cakes 10 Count

Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Palm and Palm Kernel Oil, Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Dextrose, Contains 2% or Less of Each of the Following: Soybean Oil, Dried Egg Whites, Corn Starch, Toppers (Sugar, Purple Sweet Potato Juice (Color), Spirulina (Color), Confectioner's Glaze, Carnauba Wax, Turmeric (Color)), Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Mono- and Diglycerides, Soy Lecithin, Titanium Dioxide (Color), Sorbitan Monostearate, Sorbic Acid (to Preserve Freshness), Polysorbate 60, Natural and Artificial Flavors, Polysorbate 80, Soy Flour.