Knorr Vegetable Soup Mix
- Details
- Nutrition Info
Nutrition Facts
4tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 30 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 610mg | 25% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber -1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein -1g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 10% | |
| Vitamin C 0 | 10% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
May contain milk.
Description
Recipe Mix, Vegetable
Instructions
Soup Directions (makes 4 cups): 1. Combine 4 cups water and Knorr Vegetable recipe mix in a medium saucepan. 2. Bring to a boil, stirring occasionally. 3. Reduce heat to low and simmer, about 10 minutes.
Ingredients
Maltodextrin (Corn, Potato), Salt, Corn Starch, Carrots (Dehydrated), Onions (Dehydrated), Tomatoes (Dehydrated), Leeks (Dehydrated), Cabbage (Dehydrated), High Oleic Sunflower Oil, Tomato Powder, Soy Sauce (Dehydrated)(Fermented Soybeans, Wheat and Salt), Onion Powder, Green Peas (Dehydrated), Yeast Extract, Sugar, Disodium Guanylate, Disodium Inosinate, Broccoli Powder, Garlic Powder, Potassium Chloride, Caramel and Turmeric (for Color), Spice, Sulfites (Used to Protect Quality).
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