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King's Hawaiian Original Hawaiian Sweet Pretzel Hamburger Buns

$5.89
10.5oz($0.56/oz)
Found in Bakery

Nutrition Facts

4bun servings per container

Serving Size1bun

Amount Per Serving

Calories

220
% Daily Value*
Total Fat 6GRM8%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 760mg33%
Total Carbohydrate 34GRM12%
Dietary Fiber -1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 7GRM0%
Total Sugars 12GRM0%
Includes Added Sugars 00%
Calcium 0mg4%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, milk, soy, wheat.

Description

KING’S HAWAIIAN original Hawaiian sweet pretzel hamburger buns are made for the people who know that buns are just as important as what goes in between. Pre-salted for your convenience, these pretzel buns stay true to the original island recipe — a unique soft, fluffy texture with just a touch of sweetness combined with a deliciously savory pretzel taste. With no high fructose corn syrup or artificial dyes, these sweet pretzel buns are uniquely crowd-pleasing. KING'S HAWAIIAN pretzel buns are sized just big enough for your backyard burger, and perfectly complement the flavors of your favorite burger recipes and toppings for a mouth-watering taste that is irresistibly delicious. Great for burgers, sandwiches and sliders, it's the ultimate soft pretzel bun experience. Whatever you make, make it a little sweeter with KING'S HAWAIIAN sweet pretzel hamburger buns.

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Margarine (Soybean Oil, Palm Oil, Water, Salt, Contains 2% or Less of: Butter, Sweet Cream Buttermilk Solids, Mono- & Diglycerides, Soybean Lecithin, Natural Flavor, Citric Acid, Beta Carotene (Color), Vitamin A Palmitate), Salt, Eggs, Wheat Gluten, Contains 2% or Less of the Following: Sodium Silicoaluminate, Fully Hydrogenated Vegetable Oil (One or More of the Following: Soybean Oil, Palm Oil, Coconut Oil, and Cottonseed Oil), Pea Protein, Sunflower Oil, Maltodextrin, Dextrose, Potato Flour, Yeast, Sorbitan Monostearate, Ascorbic Acid (Added as a Dough Conditioner), Whey, Corn Flour, Monocalcium Phosphate, Enzymes, Soy Flour, Nonfat Milk, Natural Flavor, DATEM, Calcium Silicate (Anti-Caking), Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Corn Starch, Sodium Stearoyl Lactylate, Sorbic Acid (Preservative), Mono- & Diglycerides, Calcium Sulfate, Ammonium Sulfate, Sodium Hydroxide, Wheat Starch, and Calcium Phosphate.

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