Jus Rol Pre-Rolled Pie Crust Dough

4.29

7.25oz

($0.59/oz)

Found in Dairy

Details
Nutrition Info

Amount Per Serving Calories	80
% Daily Value*
Total Fat 5g		6%
Saturated Fat 2.5g		13%
Trans Fat 0g		0%
Polyunsaturated Fat 0		0%
Monounsaturated Fat 0		0%
Cholesterol 0mg		0%
Sodium 70mg		3%
Total Carbohydrate 7g		3%
Dietary Fiber 0g		0%
Soluble Fiber 0		0%
Insoluble Fiber 0		0%
Total Sugars 0g		0%
	Includes 0 Added Sugars	0%
Protein 1g		0%

Vitamin D 0mcg		0%
Calcium 0mg		0%
Iron 0mg		2%
Potassium 0mg		0%

Product Warning

Contains: wheat.

Description

Jus-Rol Pie Crust with Butter is your pie dough upgrade. Made with RSPO Palm Oil and real butter, and ready to roll. No rolling pins, no floury mess. Just unroll, fill, and bake your way to golden, bubbly goodness. Perfect for weeknight chicken pot pies, Sunday quiches, or that last-minute bake sale treat. Real butter flavor, real time saved. Easy as… well, you know.

Instructions

1. Preheat: 400 degrees F convection | 425 degrees F regular. Do not eat raw dough. Use immediately after opening. 2. Roll Out: Hold paper, flip dough and put into pie dish. Then remove paper. 11 inches round crust. 3. Form and Fill: Press dough against sides and fill. 4. Bake: Cover edge with foil after 20 minutes to prevent blackening. Serve and enjoy. For best results, let dough temper for 20 minutes before unrolling. Product can be frozen. If frozen, let thaw 1 hour at room temperature. Product can be frozen up to 2 months if placed in freezer before the use by date. Keep refrigerated.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Canola Oil, Natural Flavor, Contains 2% or Less of: Sugar, Salt, Sorbic Acid (Preservative), Citric Acid, Wheat Starch, Ascorbic Acid.

Jus Rol Pre-Rolled Pie Crust Dough

Nutrition Facts

Serving Size 0.08 crust

Product Warning

Description

Instructions

Ingredients