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Jus Rol Family Size Pizza Crust

$4.29
14.1oz($0.30/oz)
Found in Dairy

Nutrition Facts

8 crust servings per container

Serving Size 0.125 crust

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 4GRM5%
Saturated Fat 2GRM10%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 22GRM8%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 4GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg2%
Vitamin D 0mcg0%
Potassium 30mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat.

Description

This classic-style pizza crust rolls out perfectly onto a baking sheet and is ready to be paired with your favorite toppings. Jus-Rol Family Size Pizza Crust is not too thick and not too thin. It’s perfect for pizza, but also for forming calzones, and breadsticks. The baking paper means no-mess cleanup. Jus Rol’s Large, Family Size Crust is Non-GMO, with no artificial flavors or colors, high fructose corn syrup, or bleached flour. It’s suitable for Vegetarians and Made in the USA with the finest US and imported ingredients.

Instructions

Oven: 1. Preheat 400 degrees F convection. 425 degrees F regular. 2. Par-bake: Unroll dough with included parchment paper on a baking sheet. Bake for 5 minutes. 3. Add Toppings: Remove from the oven and add your desired sauce, cheese, and toppings. 4. Bake Again: Return to the oven and bake for another 10-15 minutes, or until the crust is golden and the toppings are cooked through. Air Fryer: 1. Preheat: Heat air fryer to 380 degrees F for 5 minutes. 2. Prep the Dough: Line the basket or spray with non-stick spray. Cut dough to fit and poke with a fork. 3. Air Fry: Cook dough for 3 minutes. 4. Add Toppings & Finish Air Fry: Add sauce and toppings. Air fry for 3-4 more minutes, until golden and melty. Do not consume raw dough. Parchment paper is oven safe up to 425 degrees F. Avoid direct contact with heating elements or flames. Keep refrigerated. Keep dough refrigerated. Use immediately after opening.

Ingredients

Wheat Flour, Water, Palm Oil Shortening, Wheat Starch, Wheat Gluten, Contains Less than 2% of Salt, Natural Flavor, Sodium Acid Pyrophosphate, Baking Soda, Sorbic Acid (Preservative), Citric Acid, Xanthan Gum, Ascorbic Acid.

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