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Jack's Original Thin Crust Sausage & Pepperoni Pizza

$3.99
15oz($0.27/oz)
Found in Frozen

Nutrition Facts

0 ounce servings per container

Serving Size 5.4 ounce

Amount Per Serving

Calories

370
% Daily Value*
Total Fat 17GRM22%
Saturated Fat 7GRM35%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 740mg32%
Total Carbohydrate 36GRM13%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 17GRM23%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg20%
Iron 0mg15%
Vitamin D 0mcg35%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

CONTAINS: WHEAT, MILK, SOY.

Description

Jack's Original Thin Crust Sausage and Pepperoni Frozen Pizza pairs delicious toppings on a preservative-free thin crust. Jack's pizza is topped with seasoned sausage, zesty pepperoni, signature pizza sauce and mozzarella cheese for a flavorful experience. Every bite of thin pizza crust features unbelievable taste matched with an unbelievable price. Jacks frozen pizza is perfect for an easy dinner on busy nights, or serve this sausage and pepperoni pizza as a quick lunch. Jacks meat and cheese pizza is made with 100% Wisconsin cheese for the perfect combination of crispy crust and delicious pizza toppings. Keep Jack's pizza frozen until you're ready to prepare.

Instructions

COOKING DIRECTIONS: PRODUCT MUST BE COOKED THOROUGHLY TO 160oF FOR FOOD SAFETY AND QUALITY. DO NOT ALLOW PIZZA TO THAW. DO NOT EAT PIZZA WITHOUT COOKING. PREHEAT oven to 425 deg F. REMOVE PIZZA FROM OVERWRAP AND CARDBOARD. PLACE PIZZA DIRECTLY ON CENTER OVEN RACK. BAKE PIZZA FOR 11 TO 13 MINTUES OR UNTIL CHEESE IS MELTED AND EDGES ARE GOLDEN BROWN. OVEN TEMPERATURES AND TIMES MAY VARYADJUST ACCORDINGLY. BECAUSE JACK'S(R) PIZZA BAKES UP DELICIOUS AND HOT, PLEASE USE CARE WHEN HANDLING. LET STAND 5 MINUTES BEFORE ENJOYING.

Ingredients

WATER, ENRICHED WHEAT AND MALTED BARLEY FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, COOKED PIZZA TOPPING (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, BEEF, SALT, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT, BEEF FAT OR VEGETABLE OIL), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR. BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, MODIFIED CORNSTARCH, CELLULOSE POWDER, SOY LECITHIN, YEAST, SPICES, DRIED GARLIC, CITRIC ACID, L-CYSTEINE HYDROCHLORIDE.

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