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Gordos Cheese Dip With Jalapeno Hot
- Details
- Nutrition Info
Nutrition Facts
16 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 10% | |
| Saturated Fat 4g | 21% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 6% | |
| Sodium 300g | 12% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 4g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 4% | |
| Calcium 0 | 10% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Gordos Cheese Dip With Jalapeno Hot
Instructions
Heating: Snap tab and loosen lid. Heat in microwave for 1 minute. Remove lid and stir. Heat again for 30 seconds. Continue process until desired temperature is reached. Keep refrigerated.
Ingredients
Pasteurized Process American Cheese, Grade A Pasteurized Vitamin D Milk, Jalapeno Peppers (Water, Carrots, Onions, Vinegar, Iodized Salt and Spices), Artificial Butter Flavor, Sorbic Acid, Potassium Sorbate.
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