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Franklin Farms Italian Portabella Veggie Balls

$6.99
9ea($0.78/ea)
Found in Produce (Cooler)

Nutrition Facts

0pieces servings per container

Serving Size3pieces

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 4GRM5%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 260mg12%
Total Carbohydrate 19GRM7%
Dietary Fiber 4GRM16%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 10GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 06%
Iron 010%
Vitamin D 00%
Potassium 260mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contain: soy.

Description

Veggie Balls, Portabella

Instructions

Cooking Instructions: Oven: Pre-heat oven to 375 degrees F. Lightly coat Portabella Veggie Balls with vegetable oil and place on a non-stick baking sheet. Bake for 8-10 minutes, shaking pan halfway through to brown evenly. Stove Top: Add to favorite sauce. Cover and cook on medium heat stirring occasionally for 12 to 15 minutes until hot. Microwave: Arrange Portabella Veggie Balls on microwave safe plate. Microwave on high for 2 minutes. (Microwave times vary). Consume or freeze within 3 days of opening package. Keep Refrigerated. May be frozen. Product should always be cooked to a minimum internal temperature of 165 degrees F. Keep refrigerated.

Ingredients

Filtered Water, Textured Vegetable Protein, Brown Rice, Carrots, Non-GMO Canola Oil, Onion, Cultured Dextrose (Maltodextrin, Cultured Dextrose), Soy Protein Concentrate, Portabella Mushrooms, Rice Starch, Methylcellulose, Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Green Peppers, Natural Flavors, Red Peppers, Onion, Sea Salt, Spices, Garlic, Ascorbic Acid (Vitamin C).

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