Field Roast Apple Maple Breakfast Sausage
- Details
- Nutrition Info
Nutrition Facts
6sausages servings per container
Serving Size2sausages
Amount Per Serving Calories | 110 | |
---|---|---|
% Daily Value* | ||
Total Fat 4.5GRM | 6% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 400mg | 17% | |
Total Carbohydrate 6GRM | 2% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 11GRM | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 2% | |
Iron 0mg | 6% | |
Vitamin D 0mcg | 0% | |
Potassium 210mg | 4% |
Product Warning
Contains: wheat. Manufactured in a facility that processes tree nuts.
Description
Field Roast Apple Maple Breakfast Sausage
Instructions
Preparation: Brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in scrambls, breakfast burritos and more. Avoid overcoking. May have been previously frozen. Okay to refreeze. Keep refrigerated.
Ingredients
Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yeast Extract (Yeast, Salt, Sugar), Wheat Protein Isolate (Wheat Gluten, Trisodium Phosphate, Malic Acid, L-Cysteine), Pure Maple Syrup, Onion Powder, Barley Malt Extract, Garlic, Spices, Sea Salt, Black Pepper, Ground Ginger, Nutmeg, Natural Smoke Flavor.