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Foppen Hot Smoked Norwegian Atlantic Salmon

$8.99
4oz($2.25/oz)
Found in Seafood (Cooler)

Nutrition Facts

2 ounce servings per container

Serving Size 2 ounce

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 9GRM12%
Saturated Fat 1.5GRM7%
Trans Fat 0GRM0%
Polyunsaturated Fat 2.5GRM0%
Monounsaturated Fat 5GRM0%
Cholesterol 40mg14%
Sodium 350mg15%
Total Carbohydrate -1GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 13GRM27%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 02%
Vitamin D 031%
Potassium 260mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Atlantic Salmon, Hot Smoked Norwegian, Traditional

Instructions

Preparation: Serve the hot smoked salmon either cold or warm (1-1/2 minutes in a 600 watt microwave or 6 minutes in a preheated 200 degrees C/392 degrees F oven). Remove skin before eating. Keep refrigerated at 38 degrees F (3 degrees C) or below. After opening store in an airtight container and use within 4 days. Despite careful filleting, a small bone may unintentionally have been left in the fish. Aquaculture from Norway. Processed, smoked and packaged in the Netherlands.

Ingredients

Salmon (Salmo Salar) (Fish), Salt, Distilled Vinegar Powder, Natural Flavor, Caramel Sugar Syrup, Smoke, Color Added.

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