DiGiorno Wood Fired Crust Premium Pepperoni Pizza
- Details
- Nutrition Info
Nutrition Facts
3 servings per container
Serving Size 0.33 pizza
Amount Per Serving Calories | 370 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 15g | 19% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 35mg | 12% | |
| Sodium 1000mg | 43% | |
| Total Carbohydrate 43g | 16% | |
| Dietary Fiber 2g | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 17g | 33% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 0% | |
| Potassium 280mg | 6% | |
Product Warning
Contains: wheat, milk.
Description
Pepperoni made with pork & beef. Per 1/3 Pizza: 370 calories; 7 g sat fat (35% DV); 1000 mg sodium (43% DV); 4 g total sugars; 17 g protein (33% DV); 240 mg calcium (20% DV). See nutrition information for total fat, sat fat and sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Wood Fired Style Crust with a fresh green salad and great company! 1 portion = 1/3 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. It's not delivery. It's DiGiorno. Perfectly crisp crust. Looking for a Pizza Crust That is Crispy on the Outside, Soft and Airy on the Inside? DiGiorno wood fired style pizza crust is lightly charred in our high-temperature ovens, then topped with high quality, premium ingredients. U.S. inspected and passed by Department of Agriculture. how2recycle.info. Instagram: Post your picture perfect pizza & tag @DiGiorno.
Instructions
Cook thoroughly. Step 1: Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place pizza directly on center oven rack. Step 4: Bake: Bake 15 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Baking Tip: Pizza is done when edges are brown; cheese is melted and turned slightly brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Keep frozen. Pull tab for fresh baked taste.
Ingredients
Crust (Wheat Flour, Water, Salt, Canola Oil, Yeast), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Pepperoni (Pork, Beef, Salt, 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Tomato Paste, 2% or Less of Spices, Extra Virgin Olive Oil, Garlic, Salt, Sugar.
