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DiGiorno Thin Crust Pepperoni Pizza

$6.49
16.9oz($0.38/oz)
Found in Frozen

Nutrition Facts

4pizza servings per container

Serving Size0.25pizza

Amount Per Serving

Calories

300
% Daily Value*
Total Fat 16GRM21%
Saturated Fat 8GRM40%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 800mg35%
Total Carbohydrate 26GRM9%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 14GRM20%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg20%
Iron 0mg10%
Vitamin D 0mcg0%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

Per 1/4 Pizza: 300 calories; 8 g sat fat (40% DV); 800 mg sodium (35% DV); 4 g total sugars; 14 g protein (20% DV); 250 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Original Thin Crust Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good To Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. Fresh baked taste. Fresh baked aroma. It's not delivery. It's Digiorno. Golden & crispy. Not ready to eat. Digiorno Thin Crust Pizza offers a next level crunch that can't be beat. Enjoy the perfectly crispy, buttery crust in every delicious bite. U.S. inspected and passed by Department of Agriculture. nestleusa.com. digiorno.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)digiorno.

Instructions

Step 1. Preheat: Preheat & bake at 400 degree F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from freshness wrap. Step 3. Place: Place pizza directly on center oven rack. Step 4. Bake: Bake 17 minutes. Step 5. Enjoy! Let stand 5 minutes before enjoying. Cooked thoroughly. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.

Ingredients

Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, Wheat Starch, 2% or Less of Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Vegetable Oil (Corn Oil and/or Soybean Oil and/or Canola Oil), Palm Oil, Salt, Yeast, Sugar, Spices, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Mono-and Diglycerides, Seasoning (Gum Acacia, Soybean Oil, Sugar, Butter Oil, Flavoring, Salt, Tocopherol (Preservative]), Wheat Flour, Malted Barley Flour, Dried Garlic, Natural Flavor, Ascorbic Acid (Dough Conditioner), Enzymes.

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