DiGiorno Bacon and Cheese Stuffed Crust Better with Bacon Pizza
- Details
- Nutrition Info
Nutrition Facts
5 pizza servings per container
Serving Size 0.2 pizza
Amount Per Serving Calories | 330 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 18GRM | 23% | |
| Saturated Fat 8GRM | 40% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 810mg | 35% | |
| Total Carbohydrate 28GRM | 10% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 16GRM | 24% | |
| Total Sugars 3GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Potassium 190mg | 4% | |
Product Warning
Contains: wheat, milk.
Description
Better with bacon. Pepperoni, applewood smoked bacon and pork belly crumbles with a bacon & cheese stuffed crust pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 330 Calories; 8 g sat fat (40% DV); 810 mg sodium (35% DV); 3 g total sugars; 16 g protein (24% DV); 260 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Good Food, Good Life. Nestle. Thoughtful Portion. Enjoy a portion of Digiorno Bacon & Cheese Stuffed Crust Pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect. Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. Mouthwatering melty cheese. It's not delivery. It's Digiorno. 2-1/2 ft. of cheese stuffed in the crust. Not ready to eat. Cook thoroughly. Yup. You read that right. Bacon & cheese stuffed crust pizza. This crust is stuffed with applewood smoked bacon along with 2- 1/2 feet of hot, melty cheese and layered with delicious toppings! U.S. inspected and passed by Department of Agriculture. nestleusa.com. digiorno.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag @digiorno.
Instructions
Step 1. Preheat: preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from freshness wrap. Step 3. Place: Place pizza directly on center oven rack. Step 4. Bake: Bake 18 minutes. Step 5. Enjoy: let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Applewood Smoked Cooked Bacon (Bacon [Cured with Water, 2% or Less of Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring), Vegetable Oil (Soybean Oil and/or Corn Oil and/or Palm Oil), 2% or Less of Cooked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) Yeast, Pork Belly (Pork, Salt, Water, Sugar, Natural Smoke Flavor, Seasoning [Cultured Celery Powder, Sea Salt], Natural Flavoring), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Salt, Seasoning Blend (Salt, Spice, Dried Garlic), Natural Flavor.
