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Deep Indian Kitchen Paneer Tikka Masala With Rice

Nutrition Facts

1 tray servings per container

Serving Size 1 tray

Amount Per Serving

Calories

390
% Daily Value*
Total Fat 19GRM24%
Saturated Fat 7GRM35%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 30mg10%
Sodium 580mg25%
Total Carbohydrate 41GRM15%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 16GRM0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 0mg25%
Iron 0mg0%
Vitamin D 0mcg10%
Potassium 420mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: tree nuts (cashews), milk. Made in a facility that processes peanuts and tree nuts.

Description

Deep Indian Kitchen Paneer Tikka Masala With Rice

Instructions

Cooking Directions: (1100 watt microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high. Let stand for 2 minutes, remove film & dig in! For a complete experience pair with our: Potato and pea samosas & tandoori naan. Keep frozen.

Ingredients

Paneer Tikka Masala: Tomatoes (Tomatoes, Tomato Juice, Salt, Onions, Paneer (Pasteurized Milk, Nonfat Dry Milk Ultra Filtered Milk, Vinegar, Salt), Water, Expeller-Pressed Canola Oil, Cream, Nonfat Dry Milk, Spices, Cashews, Garlic, Butter, Sugar, Salt, Tapioca Starch, Ghee (Clarified Butter), Fenugreek Leaves, Cilantro, Turmeric, Paprika Oleoresin. Onion Basmati Rice: Water, Basmati Rice, Onions, Expeller-Pressed Canola Oil, Salt, Spices.